EXTRA VIRGIN OLIVE OIL

The olive oil-maker GABRIELE PIETRO Company, founded by the same owner in 1949 in Sicily, in Valderice county -province of Trapani-, has been directed since the origin personally by his founder, Mr. Pietro Gabriele, supported from over 30 years by his son, Mr. Alberto Gabriele... Half century of direct experience in the selection and the crushing of the best Nocellara and Biancolilla olives varieties of western Sicily has been decisive for the attainment of the exceptional Extra Virgin Olive Oil quality produced by the Company... EXTRA VIRGIN OLIVE OIL 0.2. THE OLEIFICIO GABRIELE PIETRO IS A DIRECT PRODUCER IN SICILY, ITALY, -SINCE 1949- OF AN EXCEPTIONAL FLAVOURED, SCENTED AND FRUITED LOW ACIDITY (0.2 DEGREES) EXTRA VIRGIN OLIVE OIL. NO ADDITIVES, NO CHOLESTEROL, 100% NATURAL & PURE TYPICAL OIL FROM WEST SICILY ANCIENT LANDS.

Primary location: Valderice (tp) Italy