FOODISH S.R.O.
Updated 2 days ago
We process, package and produce food under the registered trademark ARAX, which has been synonymous with quality and healthful products at a reasonable price for several years...
In the interest of food quality and safety, we adhere to the system of critical points in production (HACCP), quality control of raw materials at the input and output, and we cooperate with the food chemistry laboratory at the State Veterinary Institute Prague (SVÚ Praha), thanks to which we ensure a reliable high quality standard...
The solution we offer is called NOXY (No Oxygen). The technology lies in wrapping the food with a vacuum in a modified carbon dioxide atmosphere. CO2 is a gas suitable for this technology because insects, pests and their germs, as well as micro-organisms such as moulds, fungi and aerobic bacteria, are very sensitive to high concentrations of this natural gas, which is normally only found in the atmosphere at a concentration of 0.04%.