MALAYSIAN HUT RESTAURANT

Malaysian Hut is a small family run business since 1998, specializing in East Malaysian style cooking. Our goal is to immerse you with the unique, rich flavors of Malaysian cuisine. We import most of our ingredients such as palm sugar and belacan (shrimp paste) straight from our hometown of Miri, Sarawak. We are delighted to offer traditional Malaysian dishes that you cannot find anywhere else in the Province, such as Pulut Pangang (sweet glutinous rice with shrimp paste wrapped in banana leaf), Rojak (traditional Malaysian salad), Loh Mee (egg noodles with a minced meat sauce), Kuching Curry Laksa (noodle in soup) and Kuih Dadar (crepe infused with pandan leaves and wrapped with finely shredded coconut in palm sugar)... We strive to provide the freshest, great-tasting Malaysian Cuisine in Surrey. We are committed to quality service and food at a great price... We are a family run business in Surrey, British Columbia, since 1996, specializing in East Malaysian style cooking.

Also known as: Malaysian Hut

Primary location: United Kingdom