FIG

Established in 2003 FIG is a local neighborhood restaurant with professional service, a convivial, comfortable atmosphere, and regional menu with honest and simple preparations. Helmed by two James Beard Award winning Chefs Mike Lata and Jason Stanhope, FIG has blossomed into one of the Southeast's top culinary destinations... Our approach is simple. We have a passion for pure flavor, quality ingredients, and for creating an atmosphere that is convivial, approachable, and a haven for people who simply love food.

Primary location: Charleston United States