FRANINA

Franina has a charming and sophisticated ambiance. Italian music plays in the background, while an outstanding professional staff anticipates your every need. Owner and chef Franco Zitoli learned from his parents and grandfather who owned a trattoria in Italy and combines old-world Italian recipes with innovative contemporary trends. Franco's son Victor, a CIA graduate, is the fourth generation in this family business, proudly celebrating 35 years... ZAGAT "Fabulous" Northern Italian cuisine sets a lofty standard at this "special" Syosset mainstay that "exceeds expectations" with a mix of "beautifully presented"classics and more exotic dishes, all delivered by a "professional" staff whose "attention to detail" never wanes; the Tuscan-decorated interior features an "intimate" fireplace and "flowers on the table" that help make the splurge "well worth it".

Also known as: Franina Ristorante

Primary location: Syosset United States