SINGLE TRACK DISTILLING COMPANY

Born from a love of whiskey and a dedication to the Wyoming outdoors, Single Track crafts its signature small-batch wheat whiskey with community-sourced grains and water from alpine snowmelt. Our process uses a Vendome copper pot still and charred oak barrels, all while incorporating our agricultural and small business neighbors as much as possible. We're a bit partial, but we think the best time to enjoy our whiskeys is after spending some time outside in the great state of WYO... Hand distilled on a small batch copper pot still from local grains in Cody, Wyoming. 21+