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Tuscany is one of the most important regions in Italy for truffle production. The truffle is one of the best condiments which can be used in the kitchen. It is advisable to use it fresh. When fully ripe it best displays its qualities. Each variety of truffle has its own particular, typical aroma, which is suitable for specific culinary uses... The Truffle Hunter shows you how to find truffles walking in the woods, how to use them in the best way, give all the secrets, and how to cook and enjoy them

Also known as: truffle, truffle hunter

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