BIRMINGHAM RESTAURANT WEEK

Birmingham Restaurant Week (BRW) presented by Spire celebrates the city's flourishing culinary reputation. From Avondale to Five Points South, Mountain Brook to Hoover, and beyond, locally owned and operated restaurants are leading the revitalization of Birmingham. Our continued goal for BRW is to demonstrate to locals, the region and the world why Birmingham is the South's most vibrant and exciting culinary destination. We want to support the local culinary industry and community by encouraging guests to order great local food and drinks and to support Birmingham's extraordinary food and beverage establishments. More than 1.2 million BRW menus have been sold throughout the history of the event, bringing in over $24.5 million in gross receipts and more than $2.2 million in sales tax for nearby cities... At Birmingham Restaurant Week (BRW), giving back to the community is at the heart of our mission. It's at the forefront of everything we do, and it's another reason why during BRW 2023..

Also known as: Birmingham Restaurant Week, LLC