FRANCK FOOD

Available on line and in all Australia, especially in South Australia, Adelaide, Murraylands, Franck Food, a French Australia gourmet fine food, proposes you, exotic cooking dishes using Australian games, traditional French style p tés, charcuterie specially like the famous pork country p té or simply p té de campagne, Duck p tés and Rillettes, and all its best recipes p tés French traditional dishes like Cassoulet, Confits, Foie Gras, Duck with orange sauce, beef daube or stew, Toulouse sausage with lentils, tripes, andouillettes and cooked preserved dished and more ... ...Franck Food under an HACCP program, (certificate No 2008-906), produces the best known specialities of the French gastronomy, sterilised in can. The range has now been extended to include an Australian game selection, each with their own unique flavour. Our extensive range of p tés and ready cooked dishes all prepared under HACCP certified system, can be simply put together to create your own hamper for any special..

Primary location: Monteith