HEALTHBREAD
Updated 42 days ago
Lerchengasse 25/2-3, Vienna, Austria
The HealthBread project was a two-year collaborative project (November 2012 - October 2014) with the aim to exploit and further develop research results from the completed FP6 Healthgrain project to create new, good tasting and nutritionally enriched bread products. By using specific parts of the wheat grain kernels, breads were obtained with higher levels of dietary fibre and beneficial nutrients such as.....
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