IS SEAFOOD

Now a reality, IS Seafood is changing the way seafood is sold in China. Our process starts in the cold, clear waters around Iceland with the day's freshest catch of all natural, 100% wild seafood and ends in a delicious meal. In between we cut no corners. We add no additives. We never sell double frozen fish. We employ a network of industry leading cold chain logistics specialists and use state of the art processing and packaging techniques. Finally, we have made a huge investment in inventory to insure that we are always ready to deliver on time, every time... IS Seafood started as a dream 20 years ago on the deck of a fishing boat off the coast of Iceland. Our founder and CEO, Birgir Stefansson grew up in the seafood industry and knew from a young age that he wanted to build a company that would deliver quality Icelandic seafood to the world.