GREENFISH

Greenfish was founded by two brothers, Ryan and Andrew with the intention of providing the restaurant, hospitality and wholesale industry with high quality, seasonal and locally sourced fish and seafood products. Growing up as artisanal handline and tuna pole fishermen, their combined 60 years of fishing experience has instilled in them a deep respect and connection to the ocean that underpins everything that Greenfish does... We want Greenfish to help lead the way in encouraging more sustainable, low impact seafood choices from responsibly managed legal sources that are environmentally sound. We are committed to ensuring that all our seafood is sourced from suppliers using the lowest possible impact on the environment and ocean ecology and ensuring that every fish on our website is traceable back to its point of origin. This information, which includes species, origin and method of catch is readily available to our customers, so they can make informed choices. For more info check out..