ALAIN DUCASSE

Alain Ducasse is one of the world's most decorated chefs, and above all, an aesthete and artisan of living and eating well. Known not only for his incomparable French cuisine, Alain Ducasse has created innovative dining experiences reflecting international influences, and consequently earned a reputation for phenomenal cuisine... Alain Ducasse's approach to cuisine is interpreted by a team led by the characterful style of Chef Patron Jean-Philippe Blondet. The technical brilliance of French cuisine - with a focus on the sauces - is brought to life through the finest seasonal produce, sourced at their peak, from British and French suppliers... Awarded 3 Michelin stars since 2010, and re-imagined in January 2020, Alain Ducasse at the Dorchester offers contemporary French cuisine in a modern, bright and elegant setting. Located in Mayfair, the restaurant overlooks Hyde Park.

Primary location: London United Kingdom