PANDAN THAI KITCHEN

Pandan, or pandan leaves, is a tropical plant common in Thai cooking.  Its characteristic fragrance is similar to that of white bread, jasmine rice and basmati rice. The leaves are long and bright green; when pounded or ground, they lend a sweet aroma to desserts, drinks, and savory dishes. At Pandan Thai Kitchen, our goal is to serve you the tastiest, freshest, and most authentic dishes from the different regions of Thailand, cooked like the way we would serve it at home.

Primary location: Crowley United States