CHARLOTTESVILLE RESTAURANT WEEK

The very first Charlottesville Restaurant Week had foodies buzzing and tables filling up faster than a top chef can slice a ripe tomato. Ditto for this one in January. Getting in on the fun is easy- but it requires a little planning... Step 2: Peruse the menus from the participating restaurants to decide which ones suit your fancy. With so many participating, you can't visit one every night!... For any diner who has ever dreamed about fine dining without breaking the bank, Restaurant Week is that dream… come true. Modeled on similar events in other cities, this is seven days of good food and good fun. Diners get to choose from each participating restaurant's special prix fixe menu and enjoy three courses- typically an appetizer, an entree, and dessert- for just $25, $35 or $45. (Beverages, tax, and gratuity not included.