BACK ROAD PIZZA

We are committed to partnering with local farms and producers when possible & are super-proud to purchase our beef & pork from New Mexico ranchers who raise Heritage Beef Cows humanely with the utmost respect for quality and preservation. We serve 100% cage-free natural chicken. We also partner with local farms for seasonal produce and delicious goat & cow cheeses that we use on salads, pizzas & in our tasty soups... We make a thin crust pizza with a Santa Fe twist: a perfect flour crust rolled in cornmeal for a unique flavor and texture, topped with high quality delicious ingredients. The majority of our food is handcrafted on site, from our signature pizza dough to our roasted meats to our sub-breads to our sauces and dressings. We also offer a delicious gluten-free pizza crust made from scratch (we are not a certified gluten-free facility).

Primary location: Santa Fe United States