TRABUCO OAKS STEAKHOUSE

To keep too much celebrity from going to our heads, we have a strict no-tie policy. You can see the results of that policy strung from our rafters, a constant reminder not to take ourselves too seriously. Will being an official legend change us? It hasn't so far, and we're determined that it never will. After all, what's done most to make us a legend is doing our darndest to please you. That's one thing we do take seriously, and one thing we'll never change... So we serve only high quality USDA beef - the best available - aged just right, and hand-trimmed to our exacting standards. We serve extra-thick top sirloins, T-bones and hand-cut filets broiled over real mesquite charcoal - no gas, no electricity, no folderol. Just the best darn steaks you ever tasted. We hand-cut our own french fries, bake our own beans, make our own salad dressing and even cook up our own spaghetti sauce from an old family recipe.

Primary location: Trabuco Canyon United States