CROCK SPOT

The Crock Spot adventure started on wheels. After becoming consistent favorites at the Cherry Creek Farmers Market and other local events, Steven and Mandy quickly realized that they had a sustainable and popular food concept on their hands. Being one of the first food trucks on the streets of Denver, Crock Spot helped build and expand the scene that Denver knows today. Bringing on their Field Marshall (and future partner) Peter helped get the truck out on the streets and the concept was exposed more than ever. They added a second truck to their fleet in 2017, allowing them to head further outside of Denver, including deep into the mountains, more frequently to cater weddings and other exclusive special events... Crock Spot made a debut in the Denver marketplace in May of 2010. Under a 10 by 10-foot tent at the Cherry Creek Farmers Market, couple Steven and Mandy offered a gourmet fast-casual menu with numerous mix-and-match options where every dish is customized to the individual..

Also known as: The Crock Spot

Primary location: Denver United States