FRESHPACK

Freshpack, established in 1982 by Jacques DUTERTRE and Freddy PAQUE, is a French company specialised in frozen seafood and the manufacturing of snacking, ready meals, quality, creative and innovative added-value products... From snacks to ready meals, we offer a wide range of practical and quickly prepared products, exotic flavours for new taste experiences... In Madagascar, we fish Head On wild prawn with our own fleet of freezer vessels, we produce our own Mangrove crab and develop a range of exotic fish.

Primary location: Saint-martin-boulogne France