HOUSE OF CHICKEN AND RIBS

The restaurant prides itself on slowly smoking its seasoned Pork/Beef Ribs until the meat practically falls of the bone, grilling its marinated Tri-tip and Chicken to perfection, and serving tender hand made all beef links. The delicious tender meats are all served with the founding family's special recipe mild or hot barbecue sauce. The restaurant serves Southern Fried Chicken and Wings, and fresh Seafood delicacies such as deep-fried Oysters, Jumbo Prawns, Catfish, and Red Snapper. The restaurant prepares homemade side dishes and desserts including freshly baked Peach Cobbler, Apple and Sweet Potato Pie... We would like to thank everyone for 22 plus years of support. We will hold on and cherish the amazing Season of life. Blessings to you all.

Primary location: Antelope United States