KING OF BACON

Optional we can offer the membrane film in microperforated version. Unwanted air bubbles during filling in these cases can be prevented. Jelly and fat on the surface of the final product is avoided. The easy removal of the film after the thermal treatment ensures a clean and problem-free slicing... The technology of the company MTJ -. Formtechnology LTD. has evolved from the conventional and traditional ham production. Producers as well as consumers have

Registration numbers: HRB 91.254 (W)

VAT numbers: DE 813 682 373

Primary location: Cape Town United States