BACK40DISTILLERY

We believed the type of ingredients that go into a product will affect it's quality. Lorne's daughter is celiac and they were making sausage and jerky that was 100% gluten free. Which evolved into researching and learning about fermentation and the distillation of gluten free spirits. The decision was made to use Alberta Sugar Beets from Taber, Alberta as their base ingredient. There is absolutely no grain in any of our products therefore we can say all of our products are 100% gluten free... Why the name Back 40? Both Rick and Lorne had relatives and family friends that made their own liquor in the back field which was literally called the Back 40. In keeping with the idea of using simple and local ingredients they decided to use the name Back 40 Distillery. They were incorporated in February 2016 and opened in January 2017 in Camrose, Alberta... Home to hand made small batch craft distilled products. Produced in Camrose, AB. Products include Vodka, Infused Vodka, Flavored Vodka and..

Also known as: Back 40 Distillery Inc