ANN INDIAN RESTAURANT

Ann Indian Restaurant is pleased to present a wide selection of Indian haute Restaurant made from the finest and freshest ingredients... The taste that people savor in an Indian dish may range from the delicate to the hearty, the piquant to the fiery. Americans often think of most Indian cookery as being the latter category. However, it is the inclusion of one ingredient, chilies, which makes food "hot". By toning down the use of chilies, as well as some of the richer ingredients, Ann Indian Restaurant offers recipes that are gentler, but retain the flavor, aroma and texture for which Indian Restaurant is rightfully famous

Primary location: Milford United States