ART+SCIENCE

We started our label with wine in 2011, the same year our son, Cash, was born. (It has more to do with building a legacy to pass down than with kids driving you to drink, but both have some truth). In 2012 we bought the 40 acres behind us and decided to plant some apple trees for cider. That year, we also made our first cider from foraged fruit and have grown our business right along with our trees... If we are closed and you are in the area and need a bottle, shoot Kim a message and we'll try our best to make it happen. We also do deliveries in the winter months to PDX and surrounding areas.

Primary location: Sheridan United States