LASAGNAS ON THE ROAD

As a child, I always wanted to be a cook. Since when I used to spend my afternoons watching my grandmother Margherita do her magic and my childhood dreams were filled with the smells and colours of her delicious and heart-warmingly comforting culinary creations that's what I wanted to be... It was her passion, I think. You could see it in her eyes, when she chose her vine-ripened tomatoes from her trusted market stall or when she asked her butcher for the best cut of meat that she would then mince at home or when she spent hours slow-cooking her flavour-packed ragù sauce to absolute perfection.

Primary location: United Kingdom