ROUND MOUNTAIN SUGARHOUSE

Round Mountain Sugarhouse is a small family owned business which began in 1990 with 3 taps, collecting sap into milk jugs and soda bottles. The following year we had a dozen real sap buckets and maple sugaring in our blood. In 1993 a hundred more buckets and taps were added and our growth never stopped. In 1998 we built a sugar house and added a 3ft x 10ft evaporator and added sap lines bringing our total tap count up to 800. By 2003 we had upgraded to our current evaporator, a 4ft x12ft CDL with forced air and by 2005 our tap count was up to 1500... Round Mountain Sugarhouse is dedicated to our customers satisfaction. Thank you for your business....the Round Mountain Sugarhouse Family... Located in the hills of Northfield, MA, Round Mountain Sugarhouse produces maple syrup, from the light and sweet to the darker and somewhat more bold flavored grades which many people like to use as a cooking sugar substitute. We offer light, medium and dark syrup to fit all tastes and uses.

Primary location: Northfield United States