TC3FARM

The TC3 Farm was founded in 2014 as part of an innovative suite of educational offerings at the College including four "Farm to Bistro" degree programs and a downtown Ithaca culinary center, Coltivare. Located adjacent to the College's Dryden campus, the farm supplies fresh produce to Coltivare as well as operating a CSA, providing produce to Campus Dining and other area restaurants, and growing seedlings for home gardeners. The farm also frequently sells produce direct to consumers at farm stands held on and off campus.