CATERMEPRO - Key Persons

My name is Sarah Barton and I opened my own restaurant when I was 28. Prior to that, I spent about 5 years in the catering business working 60 hour weeks to fill all the shifts my co-workers woud drop or not pick up. The staff was always rotating around me as the hours were usually way too long. When I began to introduce catering to my restraurant, I found myself trying to do too much without help. Thats when I met Noah and we realized there had to be a way to find happy enthusastic catering staff for all types of events. It took some time, but we founded our own professional catering staffing company, CaterMePro!