FOOD SAFETY BLOG

No one likes to think about it, but food poisoning affects 1 in every 6 Americans every year. Food poisoning is a broad term used for contaminated food that causes foodborne illnesses. Food poisoning contaminants include bacteria, parasites and toxins. Most food poisoning outbreaks are caused by bacteria such as salmonella, E. coli, listeria, shigella botulism

Also known as: Food Safety