PLANTA RESTAURANTS

Led by Founder and CEO Steven Salm and Co-founder and Executive Chef David Lee, PLANTA was born in 2016 to expand the accessibility and acceptability of plant based dining; dining as it should be - an unguilty pleasure. Creating a premier hospitality collective of 100% plant-based restaurants, PLANTA reimagines, reinvents, and revitalizes, providing flavorful proof that the power of plants can change the world... No matter which location you visit, or if you invite us into your home, PLANTA is your local spot. To us, a "local" approach means respecting, supporting, and advancing the places where we sprout. From hiring and sourcing locally to giving back through volunteer programs and driving local initiatives forward, we aim to always feel like a natural fit... People are at the heart of PLANTA. Our employees, our suppliers, our customers, and our not-yet-customers. True sustainability to us means enabling and bettering life on Earth for every single person. We seek to make an..

Primary location: Chicago United States