AKTAKEAWAY

It's hard to believe… nearly 40 years ago, what started out as nothing more than an idea in a small kitchen on Drayton Street in Ferndale, has come full circle into the AK restaurants we are today... The original Anita's Kitchen first opened its doors, at the now-legendary Tally Hall food court in Farmington Hills, Michigan. In 1981, our founders, Anita and Pierre Farah embarked on a journey to share the fresh and exotic flavors of their homeland Lebanon, with the local people of Michigan. Anita's Kitchen enjoyed several years at Tally Hall, complimenting the lineup of international cuisine offered at this once dynamic food court, essentially pioneering the idea of today's ever popular fast-casual cuisine concept... In 1984, enjoying the feedback of their patrons, Anita and Pierre incorporated their Middle Eastern fast-casual cuisine into their full-service family dining location in Troy. Once again, introducing their offering of the exotic flavors of Lebanon, and expanding their..