TOXIC BREW COMPANY

Toxic began brewing its first batches of beer in March 2013, ending a 52 year drought of commercial brewing in the city of Dayton, OH. The taproom opened it's doors to the public that following June, and Toxic quickly established itself as a staple for not just craft beer, but also arts, music, and nightlife entertainment in Dayton... Microbrewery and bar serving our own and guest beers, on tap and in our bottle/can cooler, as well as spirits and cocktails in the heart of Dayton's Historic Oregon District.

Primary location: Dayton United States