HUNGARIAN HERITAGE

More than a century later, Hungarian Heritage brings these fine components back to today's gastronomy... Using truffle, foie gras, Mangalica meat, or Tokaji wine, our taste masters have created culinary works of art stemming from the traditional Hungarian cuisine. Although we embrace traditional methods, we work to showcase new cuisine arts, exciting flavors even for the gourmands of today's modern and bustling cities... Discover our premium quality truffle products, foie gras, Tokaj wine and Mangalica related products from Hungary. They are healthy, delicious and tasty.