FOOD SYSTEMS

We grew from the roots of the Small Farms Program, built on many years of dedicated support for the diverse small farms that comprise 90% of Washington's farms. We continue to support this crucial demographic of growers and the communities that sustain them while taking a holistic approach to building sustainable and equitable regional food systems... Food Chain Workers Alliance is a coalition of worker-based organizations whose members plant, harvest, process, pack, transport, prepare, serve, and sell food, organizing to improve wages and working conditions for all workers along the food chain... Building Sustainable and Equitable Regional Food SystemsThe Washington State University Food Systems Program integrates multidisciplinary expertise across extension, research, and teaching; offering specialized resources for strengthening the sustainability of Washington's food and farming systems. We