FOOD FOR THOUGHT

Food For Thought was founded by Emily F. Ryan, a Registered Dietician and culinary visionary. Starting in 2008 as a thriving deli, Food For Thought has grown into a high-quality catering company renowned in the Northwestern United States. Our top-notch team serves inspiring creations to clients across the Gallatin Valley. Our modern, farm-to-table cuisine is made from scratch in our kitchen in Four Corners, MT... We want to thank you for the most heartfelt, most delicious, and most amazing wedding Hors D'oeuvres EVER!!! Wow! Our guests were in bliss, and of course, the bride and groom were in love with the brilliant dishes. FFT did an amazing job and it was such a pleasure to meet you and your staff! Thank you for working with us and creating these beautiful dishes and helping on our big day and being absolutely awesome... Food For Thought caterers provide catering for all types of events from dinner parties, weddings, and celebrations, to corporate meetings and family reunions.

Primary location: Bozeman United States