DEER ANTLER VELVET

In the United States, the North American elk and red deer, members of the Cervus species, are farmed to produce deer antler velvet teas, extracts, capsules and tablets for health related products. In 1999, deer antler velvet was scientifically substantiated by research and clinical studies, in compliance with FDA regulations, "to support healthy joint structure and function". But its clinical applications do not stop there: due to its bioactivity and chemical components, deer antler velvet is likely to have much broader, and as significant, uses in the near future... Antler Farms is a New Zealand producer of high end, exceptional quality deer antler velvet products. New Zealand is world's biggest producer of farmed velvet and the leader in deer antler velvet research. The main deer species farmed in New Zealand is red deer (cervus elaphus). The herds are typically raised in large, outdoor, grassy areas spanning many acres. By law, no growth chemicals or antibiotics can be legally..