CAJUN CLAWS

Cajun Claws is the exciting new Louisiana-inspired restaurant concept serving the tastiest appetizers, coldest beers, and freshest seafood boldly spiced to Cajun perfection! Often times, when one thinks of the Gulf Coast area and Cajun Country in particular, images of a slow, sleepy pace of life come to mind. The region has a long seafood heritage and a culture of seafood preparation which is bound by tradition. But recently the region's cuisine has been influenced by the changing demographics of newcomers who embrace bolder and livelier flavors... This winning combination - subtle flavoring from inside the shell and robust flavoring from outside the shell - is what sets Cajun Claws apart from other Cajun-Creole restaurants. And restaurants like Cajun Claws are the reason why this new, enhanced style of Cajun Boil is here to stay.

Primary location: Patchogue United States