EIGHT ROW

We are David and Ian. We grew up in Washington orchard country. The name of our restaurant - Eight Row - refers to the largest cherry size found on a standard cherry gauge. As kids we spent hours every harvest scouring our orchard near Cashmere for the elusive eight row cherry. We learned that food is better when the human narrative comes into focus. At Eight Row we fold our own family culinary traditions into those of the more recent immigrants who work alongside us every day. The flavors are a reflection of the diverse and tight-knit community found on our orchard... Nearly everyone who has ever worked on our farm is from Mexico or Central America. Immigrants make orchard life as we know it possible, and the cuisines they introduce are an important part of the flavorscape. Eight Row is not a Latin American restaurant; it is quintessentially American. We are an entire country of immigrants and our flavors trace from all over the world, just like the people. By serving the kind of..