GEORGE LAIDIS

George Laidis is a chef with several years of international culinary experience, working with many restaurants across the globe, from Washington D.C., Russia, Copenhagen, Mykonos to Athens. He is also a co-owner and executive chef in the award-winning meat restaurant Steak Alive in Athens, Greece. Among others he is also working as a private chef in Yachts, hotels and private events upon request.