WATER FOR THE TABLE

For too long, the humble "water at the table" has been a neglected part of the dining or cafe experience. Whilst we feel fortunate to be living in a country where we don't have to consider water containing ecoli or gardia (normally), lukewarm water in dirty glasses straight out of the dishwasher should not also be tolerated. It's time to put a focus on water at the table just the same way we (over) critique food.