BOA CASINGS

In 1984, we invented a system for layering several casings on one tube. Our 30 years of experience with this technique has allowed us to gain the specialized know-how to execute it perfectly and to continue improving it. Today we offer a 45-meter long casing that boosts sausage stuffing productivity to 600 kgs per hour using 22/24mm sheep casings... We are a fourth-generation family business dedicated to quality, tradition and innovation. Through our commitment to consistently providing the best products to our customers, we have grown to become a leader in natural sausage casings, with facilities on 3 continents... manufacturer and distributor of natural hog sheep lamb and beef sausage casings in France, United States, Italy, Spain, Norway, Sweden, Denmark, Finland. Maximize sausage stuffing productivity with our BOA system casings. Learn more about our traditional charcuterie know-how and sophisticated traceability system.

Also known as: Boa Casings Inc.