HAYMAKER

Serving farm fresh ingredients and sustainable meats and seafood, Chef William Dissen brings locally inspired and seasonal food to Charlotte, NC. Haymaker is a neighborhood restaurant and a bar, a place for friends to gather, and a destination for business folks and travelers to dine. Make hay while the sun shines!... Heirloom ingredients, pickling, preservation, and sustainably sourced seafood and meats lead the way to crafting our menus at Haymaker. Our restaurant is as laid back and casual as it is a place to celebrate, evoking the urban heart of the city while paying respect to our country roots. We're a place for each and all: a neighborhood restaurant and bar, a place for friends to gather, and a destination for business folks and travelers to dine... Make Hay While The Sun Shines! Centrally located in Uptown Charlotte, Haymaker Restaurant brings locally inspired and seasonal food to the Queen City.

Primary location: Charlotte United States