BEST OLIVE OILS

Coratina olives are widely grown in the southern region of Puglia in Italy. This variety is known for producing an oil that is robust and flavorful, with a fruity aroma and a slightly bitter taste. The olives are typically harvested when green and unripe to produce a high-quality extra-virgin olive oil rich in polyphenols, which have been shown to have numerous health benefits, including reducing inflammation and lowering the risk of heart disease... Crafting an award-winning olive oil takes determination, skill and obsessive attention to detail. Every stage of the process, from harvest to bottle, must be perfectly managed to produce one of the world's best olive oils... The world's best extra virgin olive oils for 2024 and the results of the NYIOOC World Olive Oil Competition Official Guide to the World's Best Olive Oils and the winners of the 2023 NYIOOC World Olive Oil Competition.