BAKING FUTURES
Updated 477 days ago
As reaction, we will perform a daily, communal ritual feeding of a sour dough as a gesture of daily appreciation, care and recreation, both physically and mentally. Habits of daily provision, preparation and consumption of food leading to investigations about general productive and consumptive behavior will be discussed in an experimental and open way. By conducting simple and slow steps in a performative way we want to unfold their inherent potential and activate the social fireplace in the middle of Berlin's commercial City centre... We are what we eat. We incorporate the food, we put it into our bodies. We are made from the materials that our bodies convert from the food we eat. Do we care what kind of materials we are consisting of and how their formation influences the world we lived in?... The building process in a collective construction brings along intangible experiences, cultural values and profound synergies. Our approach tries to reflect on the inherent intelligence of..