PIZZARELLI

• 56101 - Licensed restaurants

At Pizzarelli we only make authentic thin crust pizzas using Neapolitan 00 flour imported from Italy. We use the freshest, quality ingredients. At Pizzarelli we do not use mass producing conveyor belt ovens. All our pizzas are stone baked in our hand built Forni Ceky oven at 400 degrees Celsius, creating a traditional texture and flavour. Our aim is to deliver the taste of true Italian pizzas to your door.

Also known as: PIZZARELLI LTD

Registration numbers: 11992155 (CH)

Primary location: St Leonards On Sea United Kingdom