SQUEAL LIKE A PIG

Slap's BBQ (Squeal Like a Pig) opened in June of 2014 and started with just a few hundred pounds of meat. After running out within a few hours, we knew Slap's was going to be a major success. As the weeks went on, we added more and more meat to the daily production finally reaching our capacity and comfort level a couple of months after opening. We sell out every day because we are committed to cooking fresh and putting the best BBQ on the plate we can. Slap's BBQ is one of the very few restaurants in the City that is actively competing on the KCBS circuit throughout the year. On average, we compete in 25-35 contests each season. We do this to stay sharp, relevant, and because we love it!... Slap's BBQ is a dream that started with the Squeal Like a Pig BBQ competition team, founded by brothers Mike and Joe Pearce in 2013. They were successful in competing on BBQ Pitmasters, and later opened Slap's BBQ in June 2014. They quickly found success, selling out each day due to their..

Also known as: Slap, Slap's BBQ

Primary location: Kansas City United States