HILTON

Looking for something special this Mother's Day? Celebrate over a decadent, high tea buffet at Hilton Brisbane. Featuring a complimentary glass of sparkling upon arrival, alongside a decadent assortment of sweet and savoury delicacies, guaranteed to create cherished memories on her special day... Select from a dinner sharing banquet for two, 2kg Tomahawk steak or an Italian culinary tradition, the ‘Porchetta', a 1kg roasted pork loin wrapped in pork belly... Executive Chef Dario Fiorino brings you a premium range of Australian beef featuring wagyu, in-house dry-aged steaks, and sustainably sourced seafood - all cooked on our open grill and balanced with Mediterranean aromas. A native Milanese, Chef Dario's menu features Italian, Spanish and French influences, exquisitely complimenting the grill's naturally infused char, scent and flavour.