AHF - Key Persons
Our founder, Jacques Bloch, cemented his place in foodservice history in 1982, when he became the first hospital foodservice director to be honored with the Gold Plate Award from the International Food Manufacturers Association (IFMA). Bloch spent most of his career as the director of food and nutrition at Montefiore Medical Center in The Bronx, New York. In 1967 he co-founded one of the two national foodservice associations that merged in 2009 to become Association for Healthcare Foodservice (AHF).
Job Titles:
- Member of the Board
- Board Member / Education
Job Titles:
- Immediate past President
- Member of the Board
- President
- Director of Food and Nutrition / Brookdale Hospital
Job Titles:
- Account Executive
- Member of the Board
Job Titles:
- Member of the Board
- President Elect