PALAUS RESTAURANT

Founded in April 1st 2012 by Cuban immigrant, Tony Palau and his family established the best Cuban restaurant in Tampa, Florida area, and the premier source for authentic Latin or Cuban cuisine. Combined with authentic ingredients, robust seasonings, antibiotic hormone free chicken, and our meats are never frozen Palau's Restaurant provides consumers with delicious dishes like Ropa Vieja, Empanadas, Pargo Rojo (Red Snapper) and more!... We offer homemade and traditional recipes with excellent organic and super fresh quality products. We cook the portions that are requested, all our dishes and desserts are family recipes, we only cook with fresh ingredients.

Primary location: Tampa United States