PASTIFICIO

Our goal is to produce superior quality references, wheat -free, no added preservatives and without the use of raw materials or ingredients containing gluten and lactose, for an uncompromising taste accessible to anyont, even to those suffering from food intolerances or allergies... We are a gluten free and lactose free , working every day with passion, innovation and research for the best raw materials, to amaze those who choose to taste our products every day... Our products are processed and blast chilled at -20 ° C, thus allowing to maintain the organoleptic properties unaltered without the addition of preservatives.

Primary location: Travagliato (bs) Italy